Cauliflower Pizza Crust Recipe | PEPPADEW® UK
A cauliflower pizza crust recipe for a low-carb meal idea. Try this as a dinner recipe or healthy lunch idea. Top with PEPPADEW® Mild Piquanté Peppers.
Ingredients
- 500g cauliflower, grated and steamed
- 2 eggs
- 1 cup parmesan cheese
- 4 Tbsp PEPPADEW® brine
- Salt and pepper
- 2 Tbsp parsley
- 1 Tbsp almond flour
- 1 cup rocket
- 100g new potatoes, skin on, cooked
- 200g brie, sliced
- 100g PEPPADEW® Mild Piquanté Peppers chopped
- 200g Mozzarella cheese
- Balsamic reduction for dressing
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