Four-Cheese Veggie Pizza - Pizza Today
Four-Cheese Veggie Pizza with artichokes, eggplant, and mushrooms. Perfect blend of flavors! ππ±β¨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Ingredients
- 2 14-inch pizza crust
- 2 cloves garlic, peeled
- Β½ cup olive oil
- 1 Β½ cup grated mozzarella cheese
- 1 Β½ cup grated provolone cheese
- ΒΌ cup grated parmesan cheese
- Β½ cup grated Fontina cheese
- 1 10-ounce package frozen artichoke hearts, cooked, thinly sliced
- 1 Japanese eggplant, sliced thin
- 2 cups shiitake mushrooms, sliced thin
- 2 teaspoons oregano, crumbled
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