Buffalo Chicken Stromboli - Puff Pastry
Light and flaky puff pastry stuffed with buffalo chicken and blue cheese—perfect for any gathering! Easy to make, sure to be a hit.
Ingredients
- 2 cups cubed or shredded boneless, skinless chicken breasts, cooked
- 1/4 cup crumbled blue cheese
- 3 tablespoons Franks® Redhot® Original Cayenne Pepper Sauce
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
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