ANZAC Slice Recipe – Classic Aussie Treat | Brushwoods
Too yummy to only have on ANZAC day, this slice can be enjoyed all year round. Packed with oats, this is perfect for morning or afternoon tea & lunchboxes.
Ingredients
- 1 cup sifted plain flour
- 1 1/2 cups Brushwoods Fresh Rolled Oats
- 1 cup shredded coconut
- 1/2 cup brown sugar (push down and compact when measuring)
- 1 tsp bicarbonate of soda
- 5 tablespoons butter
- 3 tablespoons golden syrup
- 1 tablespoon vanilla extract/essence
More Like This
ANZAC slice - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
ANZAC slice - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
ANZAC slice - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
ANZAC Slice- IGA Tasmania
igatas.com.au
Classic ANZAC Biscuits Recipe - Easy Chef Ideas
easychefideas.com
ANZAC slice - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Traditional ANZAC Biscuits: Bake a Piece of Aussie History - Better Homes & Gardens Australia
bhg.com.au
ANZAC Biscuits ⋆ Oatmeal Cookie Recipe
christmas-cookies.com