Creamy Tuscan Chicken (One-Pot) - Cooking With Magali
This creamy Tuscan chicken is rich, comforting, and made in one pot—perfect for busy nights and elegant dinners alike.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithmagali.com.
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and black pepper, to taste
- 1 tbs of olive oil
- 2 tbs of unsalted butter
- 3 cloves of garlic, minced
- 1/2 cup of sun-dried tomatoes, chopped
- 1 cup of heavy cream
- 1/2 cup of chicken broth
- 1/2 cup of grated Parmesan cheese
- 1 tsp of Italian seasoning
- 1 1/2 cup of fresh spinach
- Optional: 1 tablespoon of cornstarch (to thicken sauce)
- Fresh parsley or basil, for garnish
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