Low-FODMAP Egg Salad | Nourishing Meals®
This basic egg salad recipe makes for a satisfying and nourishing lunch or snack.
Ingredients
- 6 hard boiled egg peeled and diced
- ¼ cup mayonnaise
- 4 green onion thinly sliced (green parts only)
- 2 teaspoon dijon mustard
- 1 pinch kosher salt
- 1 pinch freshly ground black pepper
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