Roasted Garlic + Calabrian Chile Parmesan Butter

Roasted Garlic + Calabrian Chile Parmesan Butter

www.foodsofjane.com

Elevate your dishes with Roasted Garlic + Calabrian Chile Parmesan Butter. Perfect for cheesy garlic bread or drunken buttered noodles. Click to learn how!

Keywords

  • Recipes
  • cooking
  • chicken
  • foodsofjane
  • janey schafer
  • foodie
  • food blogger
  • cleveland
  • cleveland food
  • cleveland cooking
View full recipe on www.foodsofjane.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodsofjane.com.

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Cooking tools:

  • Saucepan
  • Stove
  • Oven
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Airtight container
  • Refrigerator

Ingredients

  • 1/2 cup room temp butter (1 stick)
  • 10 roasted garlic cloves (click here for garlic confit recipe recipe!)
  • 1 tbsp chopped (jarred) Calabrian chiles (you can use 1/2 tbsp red pepper flakes if you don't have chiles)
  • 1/2 cup parmesan reggiano cheese
  • 1/4 tsp salt
  • Optional: 1/4 cup fresh parsley

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