Vanilla slice recipe from the Women's Weekly Test Kitchen
This vanilla slice recipe elevates the bakery classic with sweet-tart passionfruit seeds dotted across the icing.
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Cooking tools:
- Baking pan
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Stove
- Mixing bowl
- Pitcher
- Spoon
- Bread knife
- Refrigerator
Ingredients
- 2 sheets frozen puff pastry, thawed
- 1 cup caster sugar
- 1 cup cornflour
- 1/2 cup custard powder
- 1 litre milk
- 60 grams butter
- 2 egg yolks
- 2 teaspoons vanilla extract
- Passionfruit icing
- 1 1/2 cup icing-sugar mixture
- 2 teaspoons butter
- 2 tablespoons passionfruit pulp
- 2 teaspoons water
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