Custard-filled doughnuts | DAILYFIX
custard-filled doughnuts, doughnuts, custard doughnuts, cinnamon sugar, glacé icing
Keywords
- ideas magazine
- doughnuts
- custard
- milk
- butter
- dried yeast
- white bread flour
- egg yolks
- castor sugar
- vanilla essence
- cake flour
- cornflour
- cinnamon sugar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyfix.co.za.
Ingredients
- 125ml milk
- 65ml (60g) butter
- 7g instant dried yeast
- 645ml (350g) white bread flour
- 55ml (45g) sugar
- 2 large eggs, lightly beaten
- sunflower oil for deep-frying
- Custard
- 500ml milk
- 6 egg yolks
- 100g (115ml) castor sugar
- 5ml vanilla essence
- 30g (55ml) cake flour
- 12g (20ml) cornflour
- glacé icing or cinnamon sugar
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