Freefrom banana choc chip loaf
Gluten-free, dairy-free, and nut-free banana choc chip loaf—perfect for those with food intolerances! Try this easy recipe now.
Ingredients
- 175g gluten free plain flour
- ½ tsp bicarbonate of soda
- 2 tsp gluten free baking powder
- pinch of salt
- 100g dairy free choc chips / dairy free bar chopped up
- 125g caster sugar
- 125g coconut oil
- 2 eggs
- 2 bananas, mashed
- 1 tsp vanilla extract
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