Flat Iron Steak with Lemon, Soy and Crispy Garlic Recipe | Samsung Food App
Flat Iron Steak with Lemon, Soy and Crispy Garlic is tender, juicy and ready in under 30 minutes.
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Ingredients
- 12 oz flat iron steak (or, flank, sirloin, hangar)
- 1/2 cup low sodium soy sauce (regular or gluten free)
- 1 tbsp Toasted Sesame oil
- 1/2 lemon, ripe (juice of)
- 3 cloves garlic (sliced)
- pinch salt (kosher)
- steamed rice (for serving)
- broccoli (for serving, or vegetable of your choice)
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