Game of Thrones viewing party - Whole pig head cooked sous vide, then fried - Explorers Kitchen
I went meidival with a whole pig head cooked sous vide followed by a fast fry for a tasty way to celebrate Game of Throne's final few episodes.
Ingredients
- 1 whole pig's head, split in half (preferably with skin and ears attached) -(10-20 lbs)
- 0.1-0.2 oz /lb of head Morton's tender quick
- 1 bunch thyme
- 8 garlic cloves, peeled
- 2 tablespoons whole peppercorns
- 1 tablespoon whole allspice
- 1 tablespoon whole cloves
- 6 bay leaves
- 3 gallons peanut oil
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