Creamy Crawfish Bisque - Ritz Crawfish Company

Ingredients

• 1 pint of half & half
• 2 pounds of boiled crawfish tails
• 1 finely diced bell pepper
• 2 tablespoons of all purpose flour
• 1/2 cup chopped onion
• 3/4 cup chopped green onion
• 1/2 cup butter
• 3 tablespoons Creole seasoning
• salt and ground black pepper to taste
• 1 package of cream cheese