Cabbage Rolls with Tomato Raisin Sauce - California Raisins

Ingredients

• 1 1 / 2 Pounds lean ground beef, chicken or turkey
• 1 small egg
• 2 Tablespoons seasoned dry breadcrumbs
• 2 Tablespoons uncooked white rice
• 2 Tablespoons water
• 3 / 4 onion, minced
• 1 carrot, peeled and grated
• 1 clove garlic, minced
• Salt and pepper; to taste
• 1 / 2 head of green cabbage (about 1/2 pound)
• 2 Teaspoons oil
• 1 / 4 onion, chopped
• 2 Tablespoons dry white wine or chicken stock
• 1 Cup (7 ounces) diced tomatoes in purée
• 1 / 4 Cup water
• 3 / 4 Cup California raisins
• 1 Tablespoon packed brown sugar
• 1 / 2 Tablespoon fresh lemon juice