Grilled vegetable salad with feta cheese and mint | Onelink
Need a gluten-free and vegetarian side dish? Grilled vegetable salad with feta cheese and mint could be a spectacular recipe to try.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onelink.pt.
Ingredients
- 400 g sliced aubergine
- 400 gr courgette, sliced
- 118 ml crumbled feta cheese
- Chopped fresh mint
- 2 sliced tomatoes
- 1 onion, sliced
- 1 tablespoon dried oregano
- 1 red pepper cut into strips
- 2 tablespoons red wine vinegar
- Salt
- Pepper
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