Brooklyn Girl's Penne Arrabiata Recipe

Ingredients

• 0.5 cup olive oil, divided
• 6 cloves garlic, sliced
• 1 teaspoon red pepper flakes
• 1 (28 ounce) can diced tomatoes with garlic and olive oil
• 1 bunch fresh basil, chopped
• 0.5 cup tomato sauce
• 1 (12 ounce) package dried penne pasta
• 2 eggs
• 2 cups bread crumbs
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 pound thin chicken breast cutlets