Shredded Sweet Potato and Carrot Fritters (Ukoy) - Thai Recipe | RecipeTable.net
Learn how to make Shredded Sweet Potato and Carrot Fritters (Ukoy), a delicious Thai recipe. A delicious thai dish. Gluten-free friendly. Dairy-free option. Prep time: 57 min, Cook time: 57 min....
Keywords
- shredded sweet potato and carrot fritters (ukoy)
- thai
- hard
- dairy-free
- gluten-free
- 3
- thinly
- 1
- finely
- 2
- recipe
- cooking
- instructions
- ingredients
Ingredients
- 3 Thai chiles
- thinly sliced
- 1 garlic clove
- finely chopped
- 2 tablespoons chopped red onion
- 1/4 cup sugarcane vinegar or distilled white vinegar
- Kosher salt
- 1 medium sweet potato
- peeled
- 4 medium carrots
- 8 cups (or more) vegetable oil
- 3/4 cup (or more) club soda
- 1 teaspoon fish sauce
- 1 1/4 cups cornstarch
- 4 ounces small or medium shrimp
- deveined
- 1 cup cilantro leaves with tender stems
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