Buttery Black Walnut Coffee Cake | Just A Pinch Recipes
Preheat oven to 350 degrees. Grease and flour an 8X8 square pan and set aside. Cream butter, sugar, eggs and vanilla together until light and fluffy. In a small bowl, combine...
Ingredients
- 1/3 cup(s) butter, softened
- 3/4 cup(s) sugar
- 2 large eggs
- 1 teaspoon(s) pure vanilla extract
- 1 1/2 cup(s) all purpose flour
- 3 teaspoon(s) baking powder
- 1/2 teaspoon(s) salt
- 1/2 cup(s) sour cream
- ## TOPPING & FILLING
- 1/4 cup(s) brown sugar
- 1/4 cup(s) white sugar
- 1/2 cup(s) flour
- 1 teaspoon(s) cinnamon
- 1/4 cup(s) (1/2) stick butter cut into small cubes
- 1/2 cup(s) black walnuts
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