Buttery Black Walnut Coffee Cake | Just A Pinch Recipes

Buttery Black Walnut Coffee Cake | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Grease and flour an 8X8 square pan and set aside. Cream butter, sugar, eggs and vanilla together until light and fluffy. In a small bowl, combine...

View Original

Share this recipe:

Ingredients

  • 1/3 cup(s) butter, softened
  • 3/4 cup(s) sugar
  • 2 large eggs
  • 1 teaspoon(s) pure vanilla extract
  • 1 1/2 cup(s) all purpose flour
  • 3 teaspoon(s) baking powder
  • 1/2 teaspoon(s) salt
  • 1/2 cup(s) sour cream
  • ## TOPPING & FILLING
  • 1/4 cup(s) brown sugar
  • 1/4 cup(s) white sugar
  • 1/2 cup(s) flour
  • 1 teaspoon(s) cinnamon
  • 1/4 cup(s) (1/2) stick butter cut into small cubes
  • 1/2 cup(s) black walnuts

More Like This