Spicy Bean Burritos | Recipes.com.au

Ingredients

• 0 none spray oil for cooking
• 1 none medium onion, finely chopped
• 1 tsp cumin
• 1 tsp coriander
• 440 g can red kidney beans, rinsed and drained
• 400 g can crushed tomatoes
• 2 tbsp tomato paste
• 2 tsp MAGGI Chilli Sauce
• 8 none flour tortillas
• 4 none lettuce leaves, shredded
• 1 none large tomato, diced
• 1/2 cup grated reduced-fat cheddar cheese
• 0.3 cup low fat natural yoghurt