Prickly Pear and Pomegranate Salad Recipe | WW TASTE
Enjoy a vibrant prickly pear and pomegranate salad, featuring fresh prickly pears, creamy avocados, and crunchy fennel. Drizzled with a zesty dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4 prickly pears, peeled and sliced
- 2 avocados, halved
- 1 fennel bulb, thinly shaved
- 75 g pomegranate rubies
- fresh basil, to garnish
- For the dressing
- 3 T white wine vinegar
- 1 T Dijon mustard
- 125 ml olive oil
- sea salt, to taste
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