Pumpkin Chocolate Pocky Muffins
Soft, moist pumpkin muffins with chocolate Pocky crust and mini chocolate chips—perfect for busy moms!
Ingredients
- 3½ packs (2.46 ounce boxes, 1½ boxes) Chocolate Pocky
- 3 tablespoons coconut oil
- 1½ cups whole wheat flour
- 2/3 cup sugar
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon pumpkin pie spice
- 2 cups pumpkin puree
- 2 eggs, lightly beaten
- ½ cup Greek yogurt
- ½ cup mini chocolate chips
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