Foodista | Recipes, Cooking Tips, and Food News | Cabbage and sausages in beer
Cabbage and sausages in beer: A light, nourishing, and easy-to-make dish perfect for any day. Perfect for families!
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Ingredients
- 1 tbs butter
- 1 onion (80g), sliced thinly
- ½ tbs sugar
- ½ tsp salt
- 200ml beer
- 200g smoked sausages, cut into thumb-length pieces
- 400g green cabbage, halved lengthwise, cut into two-finger-width wedges
- 150g potatoes, cut into chunks
- Pepper to taste
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