Sliced Pumpkin Buns with A Mille Knife Recipe
It's a bit exaggerated to call a thousand-layered pumpkin steamed buns... it's better to call it multi-layered. It is delicious, relatively soft, and can be uncovered layer by layer.
Keywords
- Sliced Pumpkin Buns with A Mille Knife
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at simplechinesefood.com.
Ingredients
- 500g Flour
- 280 pumpkin
- 3g yeast
- Some White sugar
- Some Cooking oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Nice and Delicious Pumpkin Knife Cut Buns Recipe
simplechinesefood.com
Creamy Pumpkin Buns Recipe
simplechinesefood.com
Pumpkin Custard Buns Recipe
simplechinesefood.com
Pumpkin Buns Recipe
simplechinesefood.com
Pumpkin Layer Cake Recipe
simplechinesefood.com
Lazy Egg Pumpkin Buns Recipe
simplechinesefood.com
Pumpkin Pie Recipe
simplechinesefood.com
Pumpkin Scallion Pork Floss Steak Bun Recipe
simplechinesefood.com