Chicken Adobo With Chicken Livers | Saveur

Ingredients

• 2 tbsp. vegetable oil
• 1 tbsp. annatto seeds
• 3 lb. whole chicken legs, separated into drumsticks and thighs
• 4 cups distilled white vinegar
• 1 tbsp. kosher salt, plus more
• 2 tsp. whole black peppercorns
• 3 bay leaves
• 6 garlic cloves, thinly sliced
• 1 large yellow onion, halved and cut lengthwise into 1/2-inch-thick slices
• 1 lb. chicken livers, rinsed and dried