Chicken Adobo over rice w/ fresh veggie and lime salad

Ingredients

• 4 Bone in chicken thigh
• 1 yellow potato
• 1 bulb of garlic
• 1 tsp black peppercorn
• 2 tsp coriander
• 3 bay leaf
• 1/2 cup soy sauce
• 1/2 cup Datu Puti white vinegar
• 2 cups water
• 1 tsp Pacific Sea Salt
• 2 tbsp neutral oil
• 1 pablano pepper
• 1 roma tomato
• 1 shallot
• 1 cup green cabage or savoy
• 1 juice of one lime
• salt and pepper
• 2 cups cooked white rice