ALOO PARATHA
First boil the potatoes and peel them. Chop and then mash the potatoes with a potato masher. Potatoes should be mashed very well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theapollorecipe.com.
Cooking tools:
- Potato masher
- Rolling pin
- Chef's knife
- Cutting board
- Pot
- Peeler
- Stove
- Mixing bowl
- Measuring cup
Ingredients
- 3-4 Boiled Potatoes
- 1-2 Green Chilies
- 1/2 tablespoon Kashmiri Chilli Powder
- 1/2 tablespoon Garam Masala Powder
- 2 cups Whole wheat flour
