Biltong, Mushroom and Feta Paptert - Cookidoo® – the official Thermomix® recipe platform

Name: Biltong, Mushroom and Feta Paptert - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 120 g Gruyère cheese; 20 g olive oil; 80 g red onions; 1 garlic clove; 250 g brown mushrooms, fresh; 1 pinch fine sea salt; 1 Tbsp fresh chives; 800 g water; 1 tsp fine sea salt; 170 g maize flour; 20 g unsalted butter; 200 g tinned sweetcorn; 150 g biltong; 100 g feta cheese; 200 g double cream; 10 fresh basil leaves

cookidoo.co.uk

Indulge in the flavors of Biltong, Mushroom, and Feta Paptert with this easy Thermomix® recipe! Perfect for a hearty snack or meal. Sign up for free to try it now.

View full recipe on cookidoo.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.

Share this recipe:

Cooking tools:

Pressure cooker

Ingredients

120 g Gruyère cheese
20 g olive oil
80 g red onions
1 garlic clove
250 g brown mushrooms, fresh
1 pinch fine sea salt
1 Tbsp fresh chives
800 g water
1 tsp fine sea salt
170 g maize flour
20 g unsalted butter
200 g tinned sweetcorn
150 g biltong
100 g feta cheese
200 g double cream
10 fresh basil leaves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Biltong, Mushroom and Feta Paptert - Cookidoo® – the official Thermomix® recipe platform

Ingredients

Ready to cook this?

More Like This