THE CAWSTON HOT TODDY

THE CAWSTON HOT TODDY

cawstonpress.com

INGREDIENTS 50ML / 2 SHOTS OF WHISKY OR BRANDY CAWSTON PRESS APPLE & GINGER JUICE 1 TSP RUNNY HONEY LEMON A SLICE OF ROOT GINGER 3 CLOVES STICK OF CINNAMON Make the cold nights bearable with this...

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Citrus press
  • Glass
  • Mug
  • Ladle

Ingredients

  • 50ML / 2 SHOTS OF WHISKY OR BRANDY
  • CAWSTON PRESS APPLE & GINGER JUICE
  • 1 TSP RUNNY HONEY
  • LEMON
  • A SLICE OF ROOT GINGER
  • 3 CLOVES
  • STICK OF CINNAMON

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