Easy Vegan Orange Cake | Challenge 22

Ingredients

• 2 cups flour (or 240g)
• ¾ cup sugar (or 150g)
• 2 teaspoon baking powder
• ½ teaspoon vanilla extract
• 1 teaspoon ginger
• Sprinkle of cinnamon to taste
• Pinch of salt
• ⅓ cup oil (or 80 ml)
• ¾ cup soy or other vegan milk (or 175 ml)
• ¼ cup orange juice (or 60 ml)
• Grated zest of 1 orange
• Sprinkle of turmeric (optional, for color)