Farfalle & Spinach with Danish Blue Sauce - Chef's Mandala

Farfalle & Spinach with Danish Blue Sauce - Chef's Mandala

chefsmandala.com

Blue Cheese and Pasta? Danish blue cheese may not seem like the immediate choice for pairing with Italian pasta, but its creamy texture makes it an ideal melting cheese. Paired with spinach in this...

View Original

Share this recipe:

Ingredients

  • 1 lb farfalle pasta
  • 2 tsp salt (kosher)
  • 1 Tbsp olive oil (extra virgin)
  • 2 garlic (cloves) minced
  • 1 lb spinach chopped
  • 1/2 cup heavy cream
  • 1 tsp black pepper (fine)
  • 4 oz danish blue cheese crumbled

More Like This