Bruschetta with goat cheese, fresh basil, sundried tomatoes

Name: Bruschetta with goat cheese, fresh basil, sundried tomatoes
Ingredients: 3 Italian tomatoes; 6 Sundried tomatoes; 1 clove Garlic; 4 sprigs Basil; 1/4 cup Fresh goat cheese; 4 sprigs Thyme; 1 Red onion

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Canapés of diced and sundried tomatoes, red onions, garlic all slightly cooked and served on warm baguette croutons and garnished with a basil chiffonade and crumbled goat cheese. Done in one easy...

Keywords

Bruschetta with goat cheese
fresh basil
sundried tomatoes

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