Panipuri Wrap - Zayka Ka Tadka
Panipuri Wrap is a super tasty and unique dish. It is a wonderful way of preparing tiffin for kids.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Whole wheat flour/Gehu ka atta - 1 cup
- Coriander leaves - chopped as required
- Mint leaves - chopped as required
- Salt - to taste
- Panipuri masala - 1 tsp
- Turmeric powder/Haldi powder - 1/4 tsp
- Green chili paste/Hari mirch paste - 1/2 tsp
- Dry mango powder/Amchur - 1/2 tsp
- Black salt/Kala namak - 1/4 tsp
- Oil - 3 tsp
- Water - as required
- Mint leaves - as required
- Coriander leaves - as required
- Green chili/Hari mirch - 2
- Black salt/Kala namak - 1/2 tsp
- Lemon juice - of 1/2 lemon
- Seedless dates/Khajur - 20 gms
- Jaggery/Gud - 20 gms
- Tamarind/Imli - 10 gms
- Red chilli powder/Lal mirch powder - as per taste
- Boiled potato/Aloo - 1 mashed
- Green gram/Mung - 2 tsp boiled
- Black chickpea/Kala chana - 2 tsp boiled
- Oil - for roasting
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