Classic French Toast Recipe • Rouses Supermarkets
How to make Classic French Toast - complete recipe, ingredients, cook time and serving size.
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Cooking tools:
- Mixing bowl
- Whisk
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Gallon-size ziplock bag
- Freezer
- Stove
- Plate
- Fork
- Sifter
Ingredients
- 12 slices of stale French bread
- 2-3 eggs
- ¾ cup of milk
- ¼ teaspoon vanilla extract
- ½ teaspoon cinnamon
- 1 teaspoon sugar, or to taste
- Dash nutmeg
- Butter or canola oil, just enough for frying
- Confectioners’ sugar, for sprinkling
- Maple syrup, to taste
-
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