Mushroom & Sundried Tomato Ravioli with Fava Beans & Fetta - Golden Ravioli
Discover the flavor of spring with our Mushroom & Sundried Tomato Ravioli paired with Fava Beans and Fetta. Perfect for a delicious, seasonal treat.
Ingredients
- 500g of GR Mushroom & Sundried Tomato Ravioli
- 10-15 pods of fava beans (broad beans)
- ½ of a large bunch of mint, roughly chopped
- 1 lemon, zested
- The juice of ½ a lemon
- 1-2 garlic cloves, finely chopped
- 1-2 red chillies, finely chopped
- Danish Fetta, crumbled to serve
- Some extra virgin olive oil
- Salt & pepper to taste
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