Double Mushroom Vegan Ravioli Delight - Pasta Vera

Ingredients

• 400g Pasta Vera Roasted Mushroom Ravioli
• 2 tbsp olive oil
• 200-300 grams mushrooms (sliced)
• 1 onion finely chopped
• 2-3 cloves of garlic crushed
• 2 tbsp soy sauce
• 2 tsp fresh or dried or thyme
• 1/2 cup vegetable stock
• 1/4 cup white wine (optional)
• ½ cup soy cream (We used Alpro Soy Cream)
• 2 tsp yellow mustard
• ground black pepper
• chopped parsley to serve