Steam dumplings — Svitlana Klymovska

Steam dumplings — Svitlana Klymovska

klymovska.com

This year I was lucky enough to cook dumplings according to the family recipe of my subscriber Eugenia. For the first time, I cooked dumplings using sour milk cheese for the dough.

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Ingredients

  • 400 gr sour milk cheese, it is important to take the cheese without excess liquid.
  • 2 eggs
  • 3-4 tbsp sugar
  • A pinch of salt
  • 1 tsp baking soda
  • 0.5 tsp baking powder
  • 400 gr all-purpose flour, or more
  • Berries for filling

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