Vibrant Mediterranean Chicken Pasta Salad with Feta and Olives - Recipes by Lena
Tender chicken, al dente pasta, fresh vegetables, and tangy feta cheese come together in this Mediterranean-inspired dish perfect for any occasion.
Ingredients
- 2 cups cooked and diced chicken breast
- 8 ounces penne or rotini pasta
- 1 cup halved cherry tomatoes
- 1 medium cucumber, diced
- 1/4 cup finely chopped red onion
- 1 cup feta cheese crumbles
- 1/2 cup pitted kalamata olives
- 3 tablespoons extra virgin olive oil
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