Savory Double Pumpkin Muffins - Delicious Living

Ingredients

• 1 cup almond flour
• 2 Tbsp coconut flour
• 1 1/2 tsp gluten-free baking powder
• 1/2 tsp sea salt
• 1/4 tsp ground black pepper
• 1/4 cup raw pumpkin seeds, divided
• 3 large organic eggs
• 1 cup pumpkin puree
• 2 tsp chopped fresh rosemary leaves or 3/4 tsp dried rosemary
• 1 tsp chopped fresh thyme leaves or 1/4 tsp dried thyme
• 2 tsp chopped fresh sage leaves or 1/2 tsp dried sage
• 1 1/2 Tbsp Tbsp finely grated Parmesan cheese