Smokey Carrot & Sweet Potato Soup - Fresh Fork Market

Ingredients

• 2 tbsp butter or coconut oil
• 1 small white onion, roughly chopped
• 1 tsp salt (kosher, fine grain sea salt, or pink are best)
• 2 tbsp bbq sauce
• 2 # orange carrots, tops removed, scrubbed and peeled. Chop to 1/2" dice. (~2-3 cups)
• 1 # sweet potatoes, scrubbed and peeled. Chop to 1/2" dice. (~1.5 cups)
• 1 can coconut milk or 1.75 cups veggie stock
• 2 cups apple cider
• 1 tbsp apple cider vinegar
• 1/2 tsp pepper
• Optional garnish-- tangy yogurt, pumpkin seeds, parsley, feta