Try this 15-minute Caramelised Biscuit Cream and Blackberry Cake | New Idea

Try this 15-minute Caramelised Biscuit Cream and Blackberry Cake | New Idea

www.newidea.com.au

This Caramelised Biscuit Cream and Blackberry Cake requires no baking and can be whipped up in no time. Get the recipe here.

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Ingredients

  • 200ml thickened cream
  • 200ml sour cream
  • ¼ cup icing sugar mixture
  • 450g packet double unfilled rectangular sponge cake
  • ½ cup smooth biscuit spread
  • 2 x 124g packets of Biscoff biscuits - snack packs
  • Fresh blackberries, to decorate

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