Mochi Donuts (Crispy Outside, Chewy Inside Pon de Ring Donuts) Recipe | Samsung Food App

Ingredients

• 150 g mochiko flour
• 115 g tapioca starch
• 8 g baking powder
• .8 g salt
• 75 g white granulated sugar
• 1 large egg
• 150 g whole milk
• 24 g vegetable shortening
• neutral cooking oil (vegetable oil preferred)
• 120 g powdered sugar (add more if necessary)
• 48 g whole milk (add more if necessary)
• ½ tsp vanilla bean paste
• 32 g whole milk (add more if necessary)
• 1 tsp strawberry preserves or jam