Matcha Mochi Donuts (GF) Recipe | Samsung Food App

Ingredients

• 1/4 cup sticky rice flour ((30 grams))
• 2 tablespoons whole milk ((30 milliliters))
• 1 3/4 cups sticky rice flour ((225 grams))
• 1/2 cup whole milk ((120 milliliters) (plus more, as needed))
• 2 1/2 tablespoons unsalted butter ((35 grams) - melted)
• 1/4 cup granulated sugar ((50 grams))
• 1 large egg
• 1 teaspoon baking powder
• 1 teaspoon Matcha powder
• 1/4 cup powdered sugar ((30 grams) (icing sugar))
• 1 1/2 teaspoon Matcha powder