Plum Cake Recipe | Bake with Stork

Name: Plum Cake Recipe | Bake with Stork
Ingredients: 50g fresh yeast; 60g Stork Baking Margarine; 250ml (1 cup) milk; 240g (1 cup) brown sugar; 500g plain flour; 1 tsp vanilla extract; 2 eggs and 2 yolks; ½ tsp ginger; 350g (2 cups) plums (these can be fresh or dried, if fresh cut them in half and remove the stone); 120g (½ cup) sugar; 130g (¾ cup) flour

stork.co.za

Need a recipe for a tasty snack? Try this plum cake recipe for a delicious baked treat today. Stork - love to bake.

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Ingredients

50g fresh yeast
60g Stork Baking Margarine
250ml (1 cup) milk
240g (1 cup) brown sugar
500g plain flour
1 tsp vanilla extract
2 eggs and 2 yolks
½ tsp ginger
350g (2 cups) plums (these can be fresh or dried, if fresh cut them in half and remove the stone)
120g (½ cup) sugar
130g (¾ cup) flour