Chicken Enchilada Casserole Recipe
Try our Chicken Enchilada Casserole Recipe and check out cooking tips for the perfect Chicken Enchilada Casserole from Lefty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hamburgerhelper.com.
Cooking tools:
- Baking dish
- Nonstick skillet
- Oven
- Stove
- Refrigerator
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 box Hamburger Helper™ cheesy enchilada
- 1 cup plus 3 tablespoons milk
- 2 1/4 cups hot water
- 3 cans (5 oz) chunk chicken breast, drained
- 1 can (4.5 oz) chopped green chiles, undrained
- 1 can (15 oz) black beans, drained, rinsed
- 2 cups shredded Mexican cheese blend (8 oz)
- 8 flour tortillas for burritos (8 inch)
- 1 can (10 oz) mild or medium enchilada sauce
- Chopped fresh cilantro, sliced ripe olives, salsa, if desired
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