Crispy Prosciutto and Provolone Burgers | D'Italiano
Keep living LARGE with new D’Italiano® recipes monthly-perfect for any family meal of the day. Check out Crispy Prosciutto and Provolone Burgers & more!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ditaliano.ca.
Ingredients
- 4 D’Italiano® Original Crustini Buns
- Red onion 1 small , tough outer layers peeled and discarded
- 400 g ground beef
- 1 tsp. celery salt
- Flat-leaf parsley a handful, finely chopped
- 4 slices of prosciutto
- Oil for frying
- 4 slices of provolone (or fontina)
- Lettuce leaves to serve
- 4 tbsp. mayonnaise
- 3 tsp. sweet mustard
- 6 cornichons , chopped
- 4 pickled onions , chopped
More Like This
Bruschetta Burgers | D'Italiano
ditaliano.ca
Prosciutto & Crescenza Cheese Burgers Recipe | California Dairy Foodservice
realcaliforniamilkfoodservice.com
Prosciutto Bread with Provolone Recipe | America's Test Kitchen
americastestkitchen.com
Italian Burgers Recipe – Sunset Magazine
sunset.com
Prosciutto and Provolone Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Burgers with Roasted Peppers & Onions | D'Italiano
ditaliano.ca
Crispy Portobello Burger from the Field - Foodservice EN
frostafoodservice.com
Portobello Burgers With Pesto, Provolone, And Roasted Peppers | Recipe Cloud App
recipecloudapp.com