The Best Cinnamon Butter Baked Sweet Potato
Ditch the microwave Learn how to make unbelievably fluffy Cinnamon Butter Baked Sweet Potatoes with a rich brown sugar crust Perfect Baked Sweet Potato Dessert
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Aluminum foil
- Mixing bowl
- Fork
- Spatula
- Chef's knife
Ingredients
- 4 medium sweet potatoes (about 8 oz / 225g each), scrubbed clean
- 1 tablespoon olive oil (or neutral cooking oil)
- 1 teaspoon coarse sea salt (e.g., Maldon)
- 4 tablespoons (1/2 stick / 56g) unsalted butter, softened to room temperature
- 2 tablespoons light brown sugar (packed)
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch of fine sea salt
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