Twice Baked Sweet Potatoes with Cinnamon Brown Sugar Filling
Tender sweet potatoes filled with creamy, spiced filling and baked until golden. A perfect comfort food upgrade for any occasion.
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Cooking tools:
- Piping bag
- Potato masher
- Oven
- Baking sheet
- Fork
- Chef's knife
- Spoon
- Mixing bowl
- Measuring spoon
- Measuring cup
- Serving platter
- Refrigerator
Ingredients
- 4 medium sweet potatoes, scrubbed clean
- 4 tablespoons unsalted butter, softened
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup sour cream (optional for topping)
- Salt
- pepper
- Milk or cream, as needed for consistency
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