recipe for Mediterranean Fish with Artichokes, Almonds, and Zucchini
AI recipe: Mediterranean Fish with Artichokes, Almonds, and Zucchini | Using home ingredient: fish, artichokes,
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Ingredients
- 4 fish fillets (such as cod or tilapia)
- 1 cup canned artichoke hearts, drained and quartered
- 1/2 cup sliced almonds
- 2 medium zucchinis, sliced
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lemon, sliced
- 1 cup cooked rice
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