Potato Soup with Oatmeal Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Cooking tools:
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Ladle
- Soup bowl
Ingredients
- 8 Medium potatoes, peeled and chunked
- 4 Cups Vegetable broth
- 2 Cups Non-dairy milk
- 1/3 Cup Uncooked oatmeal (not instant)
- Freshly ground pepper to taste
- Sea salt (optional)
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