Tofu Buddha Bowl with Tahini Dressing
Whip up this colorful Tofu Buddha Bowl, full of protein and veggies, for a quick and satisfying meal any time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannysdelight.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Whisk
- Measuring spoon
- Measuring cup
- Colander
- Serving bowl
- Paper towel
Ingredients
- 3 oz quinoa, raw
- 1 tsp black sesame seeds, to garnish
- 8 oz tofu, firm
- 1 tbsp tamari sauce
- 1 tsp maple syrup
- 1 tbsp corn starch
- 2 tbsp tahini
- 1 clove garlic
- 1/2 tsp sesame oil
- 1/2 tbsp rice wine vinegar
- 1/2 tsp white miso paste
- 1/4 tbsp maple syrup
- 1 tsp tamari sauce
- 5.3 oz cherry tomatoes, halved
- 1/2 cucumber, chopped
- 1 carrot, sliced
- 1/2 avocado
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